Apple Spice Margarita Mocktail

Apple Spice Margarita Mocktail

Written by: Maddie Miles

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Time to read 1 min

Apple Spice Margarita Mocktail

Prep time

10 min

Cook time

5 min

Servings

4 pers

Category

Drinks

Origin

United States

Apple Spice Margarita Mocktail Ingredients

Apple Spice Syrup

  • 1 cup organic 100% apple juice
  • 1/4 cup + 2 Tbsp coconut sugar
  • 1/4 cup pure maple syrup
  • 1 tsp cinnamon
  • 1 tsp pure vanilla extract

Apple Spice Margarita Mocktail

  • 2-3 Tbsp of homemade apple spice syrup
  • 4-6 oz still water (can also do half 100% apple juice and half water if you prefer it to be sweeter)
  • 1/2 lime (squeezed)
  • pinch of salt
  • Peace Love Hormones Bitters for liver and gut support!

Directions

Step 1 - Apple Spice Syrup

Add 100% apple juice and coconut sugar to a pot over medium heat. Heat and stir for about 3-4 minutes (note that there will be extra syrup leftover - keep refrigerated and use for future mocktails, over pancakes or to make apple spiced coffee!)

Step 2

Add in the pure maple syrup, cinnamon and pure vanilla extract and stir. If you've made our Pumpkin Spice Mocktail, this syrup won't get quite as thick or "syrup-like" as the PSL syrup - that is okay for it to be more watery

Step 3

Pour the syrup into a glass container and place in the fridge to cool (you can also place it in the freezer for about 15 minutes to quickly cool it down!)

Step 4 - Apple Spice Margarita Mocktail

In a cup, add about 2-3 Tbsp of the apple spice syrup, 4-6 oz of still water, 1/2 a lime, a pinch of salt and a dropper-full of PLH Bitters for liver support

And now enjoy your Apple Spice Margarita Mocktail